STATIONS | italiankitchcatering

Specialty Stations

Omelet Station

Our Chef makes your omelet to order with your choice of ingredients Ham, Sausage, Bacon, Onions, Peppers, Diced Tomatoes, Mushrooms, Spinach, Swiss, Cheddar and American cheeses. $7 per person.

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Pasta Station Selections

$5/pp | Choose Two

Baked Ziti

Fettuccine

Linguine

Farfelle

Penne

Angel Hair

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Sweet Station

Miniature Pastries, Chocolate Dipped Strawberries, Assorted Cakes and Pies, Chocolate Mousse with fresh berries! $7/per person

French Pastries

Delicious Assortment of french pastries: eclairs, mini cannolis, mini cream puffs, variety petit fours and a mixture of personalized variety cheesecakes

Chocolate Covered Strawberries

Chocolate Covered Strawberries fresh from our bakery that are hand dipped in milk/dark chocolate.

Assorted Mini Cakes, Mousse Cups and Mini Pies

All types of pies, cakes, and simply... sweet desserts. Dessert shooters include carrot cake, red velvet, chocolate mousse, banana mousse, chocolate raspberry

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Carving Station Selections

Serves 20-25 Guests. $75 chef fee, per chef may apply.

Filet Mignon

$175

Top Round Roast Beef

$100

CAB Prime Rib

$225

Applewood Boneless Carved Ham

$80

Whole Roasted Turkey Breast

$80

Pork Loin

$90

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Pasta Sauces

Select Two

Marinara Sauce

Alfredo Sauce

Blush Sauce

Garlic Oil Sauce

Pesto Sauce

Arrabiata Sauce

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Pasta Meats/Seafood

Choose Two

Ground Beef

Diced Italian Sausage

Grilled Gicken

Shrimp

$1.50 pp

Scallops

$1.50 pp

Crabmeat

$1.50 pp

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Mashed Tini Bar

Display of Red Skinned, Idaho and Sweet Smashed Potatoes Complimented with an array of toppings $6/pp

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Italian Kitchen

Catering 856-678-2098

302-328-2750

Specialty Stations

​​Italian Kitchen

Catering 856-678-2098

302-328-2750

Specialty Stations

Italian Kitchen